Desserts & Snacks, Food, Lunch & Dinner, Recipe

Recipe: Roasted Chickpeas – 2 Flavours: Hot Sauce and Balsamic Tamari

I LOVE CHICKPEAS! Since going plant-based, I have learned to love beans, and chickpeas are my current favourite! We keep it simple with our roasted chickpeas by using the same base recipe with slight variations to switch up the flavour. These crisp roasted chickpeas are delicious as a salad-topper, mixed into soup or whole grains,… Continue reading Recipe: Roasted Chickpeas – 2 Flavours: Hot Sauce and Balsamic Tamari