Breakfast, Desserts & Snacks, Food, Recipe

Recipe: One Bowl Apple Cookies (Refined Sugar Free, Oil Free)

Easy whole food plant-based apple cookies. Are they breakfast? Dessert? Both? We’ll be enjoying them for Thanksgiving dessert along with our homemade 4 Ingredient Apple Sauce, but they are a delicious breakfast choice as well. Choose your own adventure with these wholesome tasty cookies!

One Bowl Apple Cookies



  1. Preheat oven to 350F and line baking sheet with silicone liner (or parchment paper).
  2. Add all ingredients to a large bowl, mix.
  3. Scoop mixture onto lined baking sheet and flatten gently.
  4. Bake for 20 minutes or until slightly browned on bottom.
  5. Allow to cool completely.
  6. Enjoy!
  7. Store leftovers in the refrigerator

The amount of applesauce needed will vary depending on the consistency of your apple sauce. I recommend starting with 3/4 of applesauce, mixing all the ingredients, and adding more apple sauce as needed to combine the mixture thoroughly. For your reference, when using homemade apple sauce, we use 1 cup. When using unsweetened store-bought apple sauce we use 3/4 cup.

© 2020 Plant Fit Meg

Update: This recipe is featured in my first What I Eat in a Day blog post and video.

4 thoughts on “Recipe: One Bowl Apple Cookies (Refined Sugar Free, Oil Free)”

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s